The Kalk Bay Fresh Etc Market takes place on the 3rd Sunday of every month and provides locals and visitors with fresh food and drink and a great view of the bay.
As part of the Slow Food Movement, the market's ethos extends to promoting eating fresh organic produce at affordable prices, and eating locally produced food that emphasises traditional cooking and innovative forms of cooking. With only 20-25 stalls in this beautiful 1906 community building overlooking the sea, the market is small and personal and a great opportunity to meet new people in the community.
Market times:
On the 3rd Sunday of every month from 10h00 to 15h00.
